Paul Young

Educator, Designer, Culinary Explorer

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Taste of Thailand

 

Tom Yum Soup

 

Thai cuisine is a harmonious blend of flavors, textures, and aromas that always taste fresh. Sweet, sour, salty, and spicy flavors are combined to create unbelievably mouth-watering taste experiences that come alive when properly balanced. Our tasting menu for the evening will consist of three easy-to-make Thai favorites. Do come hungry and thirsty because the tuition includes Thai beer tastings a special welcome cocktail.

 

Students will leave this session with easy-to-follow recipes of all the dishes on the menu. These recipes have all been adapted for the typical home cook and contain many tips & tricks to help minimize your time in the kitchen while staying true to the spirit of the original flavors profiles.

 

All the planned menu items below will use ingredients available at Harvest Market, but are subject to change based on availability:

 





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